Kick off your Taste of Santa Barbara experience with an unforgettable evening that will transport you to the Mediterranean. Join the Two Baking Brits for a five-course Mediterranean-inspired dinner at the Cheese Shop Santa Barbara featuring spring inspired local produce, cheeses, and wines by Buttonwood Farm and Vineyards.
A portion of the proceeds from the Taste of Santa Barbara will benefit the Santa Barbara Culinary Experience in partnership with The Julia Child Foundation for Gastronomy and the Culinary Arts.
Attendees must be 21 years of age or older with a valid photo ID to enter this event.
Menu
First Course
Mediterranean Appetizers
Second Course
Spring Pea and Asparagus Soup
Third Course
Slow Roasted Salmon Niçoise with Fingerlings, Haricots Verts and Caramelized Tomatoes
Fourth Course
Plateau de Fromage (Cheese Platters)
Fifth Course
Tarte au Citron (Lemon Tart)
A portion of the proceeds from the Taste of Santa Barbara will contribute to the Santa Barbara Culinary Experience, in collaboration with The Julia Child Foundation for Gastronomy and the Culinary Arts, furthering our shared commitment to culinary excellence and cultural enrichment.
Location: Cheese Shop Santa Barbara, 827 Santa Barbara St, Santa Barbara, CA 93101