Venue:

March 14 | 6:00PM | Belmond El Encanto

Nothing Fancy: Reception at Belmond El Encanto Presented by Chefs Johan Denziot and Vartan Abgaryan

Saturday, March 14, 2020

6-7:30pm

Belmond El Encanto

$95

Join Chefs Johan Denziot and Vartan Abgaryan for a stunning outdoor reception held at Belmond El Encanto’s historic, trellised-lined Arbor and Lily Pond. Taste sublime hors d’oeuvres influenced by the documentary, Nothing Fancy: Diana Kennedy and Diana’s time spent in Mexico. Sip on local wines, savor specialty cocktails brought to you by Elyx Absolut, and interact with Alex Prud’Homme, Julia Child’s Nephew.

 

Although the film screening is sold out, seats are held for guests with a ticket to the Reception. You will hear from SBCE staff upon purchase to confirm.

 

French Breakfast Radish

Avocado Butter, Guajillo Salt

 

Tostada

Beurre De Baratte, Charred Corn, Lime,

Black Truffle

 

Poached Oyster

Chipotle Bearnaise, Uni, Tarragon

 

Pork Chicharron

Bone Marrow – Habanero Puree,

Garlic Blossoms

 

Tajin Crispy Rice

Raw Tuna, Black Garlic and Lime

 

Savory Churro

Duck Confit, Corn Pudding, Orange Dust