Tonight we let brothers Ninder Josan and Kuldeep Singh of Apna Indian Restaurant take the lead! Join us for an amuse-bouche and three-course dinner at Margerum Wine Company’s Santa Barbara Tasting Room featuring Santa Barbara’s finest culinary talent. We will go on a journey to pair this unique Indian cuisine perfectly with Margerum Wine Company and Barden wines.
Attendees must be 21 years of age or older with a valid photo ID to enter this event.
A portion of the proceeds from the Taste of Santa Barbara will benefit the Santa Barbara Culinary Experience in partnership with The Julia Child Foundation for Gastronomy and the Culinary Arts.